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2. The Grain Offering

¹ “‘When anyone brings a grain offering to the LORD, their offering is to be of the finest flour. They are to pour olive oil on it, put incense on it ² and take it to Aaron’s sons the priests. The priest shall take a handful of the flour and oil, together with all the incense, and burn this as a memorial Or representative; also in verses 9 and 16 portion on the altar, a food offering, an aroma pleasing to the LORD. ³ The rest of the grain offering belongs to Aaron and his sons; it is a most holy part of the food offerings presented to the LORD.

⁴ “‘If you bring a grain offering baked in an oven, it is to consist of the finest flour: either thick loaves made without yeast and with olive oil mixed in or thin loaves made without yeast and brushed with olive oil. ⁵ If your grain offering is prepared on a griddle, it is to be made of the finest flour mixed with oil, and without yeast. ⁶ Crumble it and pour oil on it; it is a grain offering. ⁷ If your grain offering is cooked in a pan, it is to be made of the finest flour and some olive oil. ⁸ Bring the grain offering made of these things to the LORD; present it to the priest, who shall take it to the altar. ⁹ He shall take out the memorial portion from the grain offering and burn it on the altar as a food offering, an aroma pleasing to the LORD. ¹⁰ The rest of the grain offering belongs to Aaron and his sons; it is a most holy part of the food offerings presented to the LORD.

¹¹ “‘Every grain offering you bring to the LORD must be made without yeast, for you are not to burn any yeast or honey in a food offering presented to the LORD. ¹² You may bring them to the LORD as an offering of the firstfruits, but they are not to be offered on the altar as a pleasing aroma. ¹³ Season all your grain offerings with salt. Do not leave the salt of the covenant of your God out of your grain offerings; add salt to all your offerings.

¹⁴ “‘If you bring a grain offering of firstfruits to the LORD, offer crushed heads of new grain roasted in the fire. ¹⁵ Put oil and incense on it; it is a grain offering. ¹⁶ The priest shall burn the memorial portion of the crushed grain and the oil, together with all the incense, as a food offering presented to the LORD.

1. And when any will offer. In this chapter Moses prescribes the rules for those offerings to which the name of minha is peculiarly given. They were not bloody sacrifices, nor offerings of animals, but only of cakes and oil. If any one would offer plain flour, he is commanded to season it with frankincense and oil, and also to choose fine flour, that the oblation may not be defiled by the bran. Thus here, as in all the service of God, the rule is laid down that nothing but what is pure should be offered; besides, by the oil its savor is improved, and by the frankincense a fragrant odor is imparted to it. We know that God is not attracted either by sweetness of taste nor by pleasant scents; but it was useful to teach a rude people by these symbols, lest they should corrupt God’s service by their own foolish inventions. Moses afterwards commands, that whatever is consecrated to God should be delivered into the hand of the priest, as we have before seen that private persons were excluded from this honor so that Christ’s peculiar dignity should remain to Him, i.e., that by Him alone access should be sought to God, and that all men might know that no worship pleases God except what He sanctifies. The substance of this type is shewn by the words of the Apostle, when he says that “by him” we now “offer the sacrifice of praise to God continually, that is, the fruit of our lips giving thanks to His name.” (Hebrews 13:15.) But when the priest had burnt a handful of the flour with the oil and frankincense, what remained was left for his own use; for, as we have elsewhere seen, the holy of holies of the burnt-offerings were given to the priests. Other kinds are then spoken of, viz., cakes, baken in the oven; then such as were fried in a pan; and thirdly, on a gridiron: for God would have the minha offered Him of every kind of cake, so that the Israelites might learn to look to Him in all their food, since nothing is clean to us except what He consecrates by His blessing. This is the reason why Moses accurately distinguishes between the cakes which were cooked either in the oven, or the frying-pan, or on the gridiron.